Restaurant Manager – Gastronomica

Gastronomica is a leading restaurant operator of original dining concepts within the GCC. Currently we operate number of unique popular dining concepts, which include Slider Station, Cocoa Room, Burger Boutique, Open Flame Kitchen, Nomad Kitchen and Roadside Diner. All our brands are created in-house from the ground up. Our aim is to build our brand name by carving out a niche which focuses on high-quality products that are based on a Total Dining Experience principles.
Our highly successful team in Kuwait now have an opportunity for a talented, exciting and inspiring Restaurant Manager to join team. If you are interested in working for an organization that is constantly evolving, creative, passionate and committed to bringing the customer exceptional and unique dining experiences, then we want to hear from you.
As the Restaurant Manager you will hold full responsibility for the day-to-day and long term strategic management of your operation. Main areas of responsibility include planning and managing all operational activities with a “Total Dining Experience” in mind, in order to ensure effective use of resources and deliver services within established company budgets and operational guidelines.
In addition, the Restaurant Manager is also responsible for the health and safety of the operation, maintaining a program of positive staff development and ensuring all key performance indicators are achieved. The Restaurant Manager is also responsible for providing line management, to department managers such as, Assistant Restaurant Managers, Restaurant Supervisors, all senior Chefs within the operation and also works in coordination with HO departments such as, Purchasing, HR, Finance, Logistics, Administration, Maintenance, IT, Marketing, Creative Design, Guest Relations and others on a regular basis.

Job Details

Date Posted: 2017-11-14
Job Location: Al Kuwait, Kuwait
Job Role: Hospitality and Tourism
Company Industry: Catering/Food Services/Restaurants

Preferred Candidate

Career Level: Management
Degree: Bachelor's degree

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