A junior kitchen chef is needed in assisting, overseeing and directing all aspects of the operation of the kitchen, providing functional assistance, coordinating activities and functions with the other chefs in the department.
He/she is responsible for food preparation, storing, and service delivery to customers.
|Job Location:||Beirut, Lebanon|
|Job Role:||Hospitality and Tourism|
|Monthly Salary:||US $1,000|
|Career Level:||Mid Career|